LEAVES: Opposite, simple, deeply 5-lobed and coarsely toothed, about 5″ wide, bright green above, silvery-white beneath. Fall color is a greenish-yellow.
TWIGS: Slender, glossy, in spring green, turning chestnut brown. Lower branches have a distinctive upward curve at the end.
FRUIT: Largest of the native maples, wings 2″ long widely spreading, maturing in spring.
BARK: Smooth and gray on young trunks, older trunks brown and furrowed with plates that curl out on the ends.
GENERAL: Found in moist woods and on stream banks throughout Pennsylvania, usually reaching 50′-60′ high. Many mammals and birds eat the seeds. Planted as a shade tree but it has a tendency to split.
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